Here, in this open-air laboratory and private farm, Clarins is inspired by regenerative agriculture to cultivate the highest quality plants in the most virtuous way possible. In the unpolluted environment of the French Alps, plants are grown at high altitudes, in harmony with the rhythms of nature, and enriched only with the natural substances used in organic farming.
Traditional farming methods are used to avoid damaging the delicate ecosystem of the soil, rich in the earthworms who naturally aerate the soil and keep it healthy. Regenerative agriculture goes beyond sustainable farming to actually improve the environment, and reinforce the soil and biodiversity through natural methods.
Based on what we’ve learned at Domaine Clarins, we’re aiming to produce
100% traceable and organic products, sourced from field to pot. This is our ultimate goal, reaching beyond Domaine Clarins, where this objective is already reached. Read more about our responsible sourcing
here.
